General

The food sector is one of the areas most at risk from the impacts of climate change. Losses occurring along ... Continue to read

Turkey, with its agricultural diversity and geographical advantages, is one of the world’s leading fruit and vegetable producers. However, transforming ... Continue to read

Consumer habits are rapidly changing worldwide. In the food sector, not only taste but also health, naturalness, and sustainability have ... Continue to read

The freeze-dried fruit market has gained remarkable momentum in recent years, both globally and in Turkey. With the strengthening of ... Continue to read